Pulav recipe ingredients
| # | Item |
|---|---|
| 1 | Rice (Basmati) |
| 2 | Lemon (juice) |
| 3 | Onion |
| 4 | Pea |
| 5 | Carrot |
| 6 | Beetroot |
| 7 | Cauliflower |
| 8 | French beans (green beans) |
| 9 | Oil (Soyabean oil or any milder oil) |
| 10 | Soya chunks (Soya budy) |
| 11 | Dried Red Chili (powder) |
| 12 | Turmeric (powder) |
| 13 | Hot spice mix (Garam Masala) |
| 14 | Poppy seeds |
| 15 | Cashew nuts |
| 16 | Bay leaves |
| 17 | Clove |
| 18 | Black Cardamom |
| 19 | Green Cardamom |
| 20 | Mace |
| 21 | Nutmeg |
| 22 | Black peppercorns |
| 23 | Saffron |
| 24 | Ginger |
| 25 | Garlic (paste) |
| 26 | Salt |
| 27 | Asafoetida |
| 28 | Coriander |
| 29 | Mint leaves |
| 30 | Green chilies |
| Food Category |
cereals
fruits
vegetables
DPF*
NDS^
spices
condiments
|
DPF* : derivative or processed
foods
NDS^ : nuts, dry fruits and
seeds
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